Wines

Alongside Domaine de la Romanée-Conti, Domaine Leroy produces some of the most exclusive and highly sought-after wines in Burgundy. Originally formed in 1988 by the legendary Lalou Bize-Leroy, the cult domaine comprises approximately 23 hectares, including significant parcels in nine Grands Crus and eight Premier Crus. All the vines are farmed biodynamically and have been since 1988. This particular release come from a 0.57-hectare plot in the Grand Cru Latricières-Chambertin, which was added to the Leroy holdings in 1989. The 1996 vintage is perfectly mature right now, offering plenty of ripe black cherries, truffles, baking spices and a touch of damp earth.

The 1996 Latricieres Chambertin Domaine Leroy is an exceptional red wine from Burgundy, revered for its complexity, elegance, and depth. This vintage is noted for its precise balance, intricate flavor profile, and long aging potential, making it a highly sought-after wine for collectors. The 1996 Latricieres Chambertin displays notes of cherry, raspberry, violets, and spices, with earthy undertones and a well-integrated oak presence. Its remarkable acidity and tannin structure suggest a wine that can age gracefully for decades.

The Latricieres Chambertin is a collection of Grand Cru vineyard wines produced by Domaine Leroy, located in the Gevrey-Chambertin region of Burgundy. This collection showcases the unique terroir of the Latricieres Chambertin vineyard, with wines celebrated for their depth, complexity, and aging potential.

Domaine Leroy is one of Burgundy's most esteemed and celebrated wine producers, known for its rigorous viticulture and commitment to biodynamic farming practices. Under the leadership of Lalou Bize-Leroy, the domaine has achieved a status akin to legend, with an unrivaled pedigree for crafting Pinot Noir of extraordinary depth, complexity, and longevity.