Wines

Established in 1988 by Madame Lalou Bize-Leroy, Domaine Leroy was formed through the acquisition of the estates of Charles Noellat at Vosne-Romanée and of Philippe-Rémy at Gevrey-Chambertin. In just a few decades, the domaine achieved iconic status, producing the most exclusive and highly sought-after wines in Burgundy. This release is the estate’s Clos de Vougeot from 1996, a vintage that produced a large crop of extremely healthy grapes, with high sugars, excellent acidity and deep colours. Ready to drink now.

The 1996 vintage of Clos de Vougeot Domaine Leroy is a testament to the exceptional terroir and meticulous winemaking practices of Domaine Leroy. Crafted from biodynamically farmed Pinot Noir, it promises intricate layers of flavor, a robust structure, and a long, elegant finish. Intense aromas of ripe cherries, earth, and spice, with a complex palate of red fruits, minerality, and velvety tannins. Exceptional balance and a long, refined finish.

The Clos de Vougeot collection from Domaine Mugneret-Gibourg represents a pinnacle of Burgundy Pinot Noir. Sourced from the famed Clos de Vougeot Grand Cru Vineyard, known for its rich history and exceptional terroir, these wines embody the precision, depth, and elegance that are the hallmarks of the estate's winemaking philosophy. Each vintage reflects the unique characteristics of the year, often showcasing red and black fruit flavors, refined tannins, and a long, complex finish.

Domaine Leroy is one of Burgundy's most esteemed and celebrated wine producers, known for its rigorous viticulture and commitment to biodynamic farming practices. Under the leadership of Lalou Bize-Leroy, the domaine has achieved a status akin to legend, with an unrivaled pedigree for crafting Pinot Noir of extraordinary depth, complexity, and longevity.