Wines

Domaine Dujac is a critically acclaimed wine estate in Burgundy`s Morey-Saint-Denis, producing a diverse range of cuvées, from fruit-forward Bourgogne to exceptionally crafted Grand Crus. Dujac was founded in 1968 by winemaker Jacques Seysses and is now managed by two of Jacques’ sons, Jeremy and Alec, as well as Jeremy’s wife, oenologist Diana Seysses. This release is the 1985 vintage of the domaine’s Clos Saint-Denis, a Grand Cru that lies between the village of Morey-Saint-Denis to the south and Gevrey-Chambertin to the north, where the slope is very steep. 1985 was a small vintage but the finest wines were deeply coloured, rich and fruity.

The 1985 Clos St Denis from Domaine Dujac, despite its stained label, is a pinnacle of Burgundy winemaking. This vintage is celebrated for its remarkable depth, complexity, and elegance, conveying the terroir of Clos Saint Denis with clarity and sophistication. Over the years, it has developed a broad spectrum of nuanced flavors and a silky texture, making it a highly coveted wine among connoisseurs. On the palate, the wine offers a harmonious blend of ripe cherry, blackberry, and subtle earthy notes, complemented by a hint of spice and a silky, well-integrated tannic structure. With aging, it has gained complexity, featuring layers of dried fruit, leather, and truffle, leading to a long and mesmerizing finish. Regarded as one of the finest vintages of Clos St Denis Domaine Dujac, celebrated for its expressiveness and balance.

The Clos St Denis collection from Domaine Dujac represents some of the finest expressions of Pinot Noir from the prestigious Clos Saint-Denis Grand Cru vineyard in Burgundy. These wines are celebrated for their depth, complexity, and ability to age gracefully, showcasing the unique terroir of this celebrated region.

Domaine Dujac is a Burgundy wine producer based in the village of Morey-Saint-Denis, renowned for its Pinot Noir wines and innovative winemaking techniques pioneered by Jacques Seysses, the founder. The domaine was established in 1967 and has since focused on producing wines that deeply express the unique terroirs of their Burgundian vineyards.