Wines

Grapes are thought to have been grown on the Haut-Brion estate in Pessac-Léognan since the Roman era, while the first recorded mention of the property is in 1423. The wine has had a long, illustrious history and is famously mentioned by Samuel Pepys in his diary of 1663. Nowadays, Haut Brion is considered by many to be one of the finest wines in the world and was ranked in the First Growth category during the 1855 classification of Bordeaux wines. Here is the mature `66 vintage in glorious magnum format.

The 1975 Château Haut-Brion Magnum is a testament to the exceptional Bordeaux vintage of 1975, celebrated for its structure, depth, and potential for aging. Produced in the Pessac-Léognan region, this wine is a reflection of Haut-Brion's commitment to excellence and tradition. Complex aromas of dark fruit, tobacco, and earth, with a rich, full-bodied palate marked by velvety tannins and a lengthy finish. Shows remarkable finesse and balance, with potential to continue evolving. Consistently high ratings from wine critics, regarded as one of the standout vintages of the 20th century.

The Haut-Brion collection includes some of the world's most renowned and historically significant wines, characterized by their complexity, elegance, and longevity. The wines are produced from a vineyard uniquely located in the Pessac-Léognan region, with a blend primarily of Cabernet Sauvignon, Merlot, and Cabernet Franc.

Château Haut-Brion is a French wine estate and producer located in the Pessac-Léognan appellation of Bordeaux. It has a rich history dating back to at least the 17th century and is recognized as one of the first wine-producing estates in the Bordeaux region. Haut-Brion is known for its unique terroir, which contributes to the distinctive character and quality of its wines. It is one of the five First Growth wines classified in the Bordeaux Wine Official Classification of 1855.